25 Minutes - Indian Curry (Low Fat Recipe) Enjoy a quick, low-fat Indian curry ready in 25 minutes! Packed with veggies, lentils, chickpeas, and flavorful spices.
Blue Zone Garden Pie Hearty Blue Zone Garden Pie with creamy cashew mash, veggies, lentils, and beans. A nutritious, flavorful, and satisfying plant-based dish!
Chickpea Pizza & Tofu Feta Try this chickpea pizza with tofu feta! Healthy, oil-free crust with creamy tofu topping and your favorite veggies. Delicious and nutritious
High Protein Tofu Spread Boost your protein with this creamy tofu spread! Easy to make with lemon juice, nutritional yeast, and spices. Perfect for toast, bagels, an
Simple Herb Tofu Easy herb tofu recipe: bake firm tofu with olive oil, herbs, and onion powder for a protein-rich, crispy addition to any meal. Quick and tas
Easy Vegan Walnut Pesto Quick vegan pesto with basil, walnuts, and nutritional yeast. Perfect with linguine, cherry tomatoes, and arugula. Add vegan parmesan for ex
Curry Black Bean Burgers Enjoy these Vegan Curry Black Bean Burgers on whole wheat or gluten-free buns. Top with sriracha mayo, avocado, and fresh veggies for a tast
Miso Mushroom Spread Try this savory miso mushroom spread with shallots, mushrooms, and cannellini beans. Perfect on toasted sourdough, crackers, or as a buffet.
Creamy Vegan Rosé Pasta Indulge in creamy vegan rose pasta with linguine, shitake mushrooms, cherry tomatoes, and a cashew-based sauce. Nutritious & delicious!
Bruschetta Style Loaded Toasts Try these bruschetta-style toasts with cashew cream cheese, cherry tomatoes, red onion, fresh basil, and a balsamic drizzle.